OMEGA3 OF NORWAY
The kingdom of Norway is defined by generations of proud seafarers with a heritage as skilled navigators, traders and warriors. Located on the Western Scandinavian Peninsula, Norway has relied on fishing for centuries.
Norway has a legacy filled with a pioneering spirit, and (cause-effect) Omega3 of Norway is a result of over 170 years of experience and development in refining Omega3 marine oil. Norwegians have produced Omega3 from fish oil refinement since the beginning of the 19th century. Today, tradition and expertise enable Omega3 of Norway to be the unrivalled authority when it comes to producing Omega3 – the king of nutritional supplements. Sustainability and honoring the oceans is Omega3 of Norway’s first priority – our Omega3 was the first
to be recognized by the sustainable seafood association, Friend of the Sea, and exceeds beyond all EU and international standards. Sourcing only wild water fish from the cleanest oceans, we process these fine materials at the state-of-the-art production in Ålesund on the West Coast of Norway.
Omega3 of Norway uses a unique and patented dual molecular distillation method to achieve the purest and richest Omega3 marine oil in its natural triglyceride form, while being almost tasteless and odorless as well. Omega3 of Norway offers you a hallmark of Norwegian excellence in each perfectly sized capsule.